Neuroendocrine Tumors (Carcinoid)- Prevention
Cancer Prevention Overview (PDQ®)–Patient Version
What is Prevention?
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Cancer prevention is action taken to lower the chance of getting cancer. In 2019, more than 1.7 million people will be diagnosedwith cancer in the United States. In addition to the physical problems and emotional distress caused by cancer, the high costs of care are also a burden to patients, their families, and to the public. By preventing cancer, the number of new cases of cancer is lowered. Hopefully, this will reduce the burden of cancer and lower the number of deaths caused by cancer.
Cancer is not a single disease but a group of related diseases. Many things in our genes, our lifestyle, and the environment around us may increase or decrease our risk of getting cancer.
Scientists are studying many different ways to help prevent cancer, including the following:
- Ways to avoid or control things known to cause cancer.
- Changes in diet and lifestyle.
- Finding precancerous conditions early. Precancerous conditions are conditions that may become cancer.
- Chemoprevention (medicines to treat a precancerous condition or to keep cancer from starting).
- Risk-reducing surgery.
Carcinogenesis
Key Points
- Carcinogenesis is the process in which normal cells turn into cancer cells.
- Changes (mutations) in genes occur during carcinogenesis.
Carcinogenesis is the process in which normal cells turn into cancer cells.
Carcinogenesis is the series of steps that take place as a normal cell becomes a cancer cell. Cells are the smallest units of the body and they make up the body’s tissues. Each cell contains genes that guide the way the body grows, develops, and repairs itself. There are many genes that control whether a cell lives or dies, divides (multiplies), or takes on special functions, such as becoming a nerve cell or a muscle cell.
Changes (mutations) in genes occur during carcinogenesis.
Changes (mutations) in genes can cause normal controls in cells to break down. When this happens, cells do not die when they should and new cells are produced when the body does not need them. The buildup of extra cells may cause a mass (tumor) to form.
Tumors can be benign or malignant (cancerous). Malignant tumor cells invade nearby tissues and spread to other parts of the body. Benign tumor cells do not invade nearby tissues or spread.
Risk Factors
Key Points
- Factors That are Known to Increase the Risk of Cancer
- Cigarette Smoking and Tobacco Use
- Infections
- Radiation
- Immunosuppressive Medicines After Organ Transplant
- Factors That May Affect the Risk of Cancer
- Diet
- Alcohol
- Physical Activity
- Obesity
- Diabetes
- Environmental Risk Factors
Scientists study risk factors and protective factors to find ways to prevent new cancers from starting. Anything that increases your chance of developing cancer is called a cancer risk factor; anything that decreases your chance of developing cancer is called a cancer protective factor.
Some risk factors for cancer can be avoided, but many cannot. For example, both smoking and inheriting certain genes are risk factors for some types of cancer, but only smoking can be avoided. Risk factors that a person can control are called modifiable risk factors.
Many other factors in our environment, diet, and lifestyle may cause or prevent cancer. This summary reviews only the major cancer risk factors and protective factors that can be controlled or changed to reduce the risk of cancer. Risk factors that are not described in the summary include certain sexual behaviors, the use of estrogen, and being exposed to certain substances at work or to certain chemicals.
Factors That are Known to Increase the Risk of Cancer
Cigarette Smoking And Tobacco Use
Tobacco use is strongly linked to an increased risk for many kinds of cancer. Smoking cigarettes is the leading cause of the following types of cancer:
- Acute myelogenous leukemia (AML).
- Bladder cancer.
- Cervical cancer.
- Esophageal cancer.
- Kidney cancer.
- Lung cancer.
- Oral cavity cancer.
- Pancreatic cancer.
- Stomach cancer.
Not smoking or quitting smoking lowers the risk of getting cancer and dying from cancer. Scientists believe that cigarette smoking causes about 30% of all cancer deaths in the United States.
See the following PDQ summaries for more information:
Infections
Certain viruses and bacteria are able to cause cancer. Viruses and other infection -causing agents cause more cases of cancer in the developing world (about 1 in 4 cases of cancer) than in developed nations (less than 1 in 10 cases of cancer). Examples of cancer-causing viruses and bacteria include:
- Human papillomavirus (HPV) increases the risk for cancers of the cervix, penis, vagina, anus, and oropharynx.
- Hepatitis B and hepatitis C viruses increase the risk for liver cancer.
- Epstein-Barr virus increases the risk for Burkitt lymphoma.
- Helicobacter pylori increases the risk for gastric cancer.
Two vaccines to prevent infection by cancer-causing agents have already been developed and approved by the U.S. Food and Drug Administration (FDA). One is a vaccine to prevent infection with hepatitis B virus. The other protects against infection with strains of human papillomavirus (HPV) that cause cervical cancer. Scientists continue to work on vaccines against infections that cause cancer.
See the following PDQ summaries for more information:
- Cervical Cancer Prevention
- Liver (Hepatocellular) Cancer Prevention
- Stomach (Gastric) Cancer Prevention
- Oral Cavity, Pharyngeal, and Laryngeal Cancer Prevention
Radiation
Being exposed to radiation is a known cause of cancer. There are two main types of radiation linked with an increased risk for cancer:
- Ultraviolet radiation from sunlight: This is the main cause of nonmelanoma skin cancers.
- Ionizing radiation including:
- Medical radiation from tests to diagnose cancer such as x-rays, CT scans, fluoroscopy, and nuclear medicine scans.
- Radon gas in our homes.
Scientists believe that ionizing radiation causes leukemia, thyroid cancer, and breast cancer in women. Ionizing radiation may also be linked to myeloma and cancers of the lung, stomach, colon, esophagus, bladder, and ovary. Being exposed to radiation from diagnostic x-rays increases the risk of cancer in patients and x-ray technicians.
The growing use of CT scans over the last 20 years has increased exposure to ionizing radiation. The risk of cancer also increases with the number of CT scans a patient has and the radiation dose used each time.
See the following PDQ summaries for more information:
Immunosuppressive Medicines After Organ Transplant
Immunosuppressive medicines are used after an organ has been transplanted from one person to another. These medicines stop an organ that has been transplanted from being rejected. These medicines decrease the body’s immune response to help keep the organ from being rejected. Immunosuppressive medicines are linked to an increased risk of cancer because they lower the body’s ability to keep cancer from forming. The risk of cancer, especially cancer caused by a virus, is higher in the first 6 months after organ transplant, but the risk lasts for many years.
Factors That May Affect the Risk of Cancer
Diet
The foods that you eat on a regular basis make up your diet. Diet is being studied as a risk factor for cancer. It is hard to study the effects of diet on cancer because a person’s diet includes foods that may protect against cancer and foods that may increase the risk of cancer.
It is also hard for people who take part in the studies to keep track of what they eat over a long period of time. This may explain why studies have different results about how diet affects the risk of cancer.
Some studies show that fruits and nonstarchy vegetables may protect against cancers of the mouth, esophagus, and stomach. Fruits may also protect against lung cancer.
Some studies have shown that a diet high in fat, proteins, calories, and red meat increases the risk of colorectal cancer, but other studies have not shown this.
It is not known if a diet low in fat and high in fiber, fruits, and vegetables lowers the risk of colorectal cancer.
See the following PDQ summaries for more information:
Alcohol
Studies have shown that drinking alcohol is linked to an increased risk of the following types of cancers:
- Oral cancer.
- Esophageal cancer.
- Breast cancer.
- Colorectal cancer (in men).
Drinking alcohol may also increase the risk of liver cancer and female colorectal cancer.
See the following PDQ summaries for more information:
- Breast Cancer Prevention
- Colorectal Cancer Prevention
- Esophageal Cancer Prevention
- Oral Cavity, Pharyngeal, and Laryngeal Cancer Prevention
- Liver (Hepatocellular) Cancer Prevention
Physical Activity
Studies show that people who are physically active have a lower risk of certain cancers than those who are not. It is not known if physical activity itself is the reason for this.
Studies show a strong link between physical activity and a lower risk of colorectal cancer. Some studies show that physical activity protects against postmenopausal breast cancer and endometrial cancer.
See the following PDQ summaries for more information:
Obesity
Studies show that obesity is linked to a higher risk of the following types of cancer:
- Postmenopausal breast cancer.
- Colorectal cancer.
- Endometrial cancer.
- Esophageal cancer.
- Kidney cancer.
- Pancreatic cancer.
Some studies show that obesity is also a risk factor for cancer of the gallbladder and liver cancer.
It is not known if losing weight lowers the risk of cancers that have been linked to obesity.
See the following PDQ summaries for more information:
- Breast Cancer Prevention
- Colorectal Cancer Prevention
- Endometrial Cancer Prevention
- Lung Cancer Prevention
Diabetes
Some studies show that having diabetes may slightly increase the risk of having the following types of cancer:
- Bladder cancer.
- Breast cancer in women.
- Colorectal cancer.
- Endometrial cancer.
- Liver cancer.
- Lung cancer.
- Oral cancer.
- Oropharyngeal cancer.
- Ovarian cancer.
- Pancreatic cancer.
Diabetes and cancer share some of the same risk factors. These risk factors include the following:
- Being older.
- Being obese.
- Smoking.
- Not eating a healthy diet.
- Not exercising.
Because diabetes and cancer share these risk factors, it is hard to know whether the risk of cancer is increased more by diabetes or by these risk factors.
Studies are being done to see how medicine that is used to treat diabetes affects cancer risk.
Environmental Risk Factors
Being exposed to chemicals and other substances in the environment has been linked to some cancers:
- Links between air pollution and cancer risk have been found. These include links between lung cancer and secondhand tobacco smoke, outdoor air pollution, and asbestos.
- Drinking water that contains a large amount of arsenic has been linked to skin, bladder, and lung cancers.
Studies have been done to see if pesticides and other pollutants increase the risk of cancer. The results of those studies have been unclear because other factors can change the results of the studies.
Interventions That are Known to Lower Cancer Risk
Key Points
- Chemoprevention is being studied in patients who have a high risk of developing cancer.
An intervention is a treatment or action taken to prevent or treat disease, or improve health in other ways. Many studies are being done to find ways to keep cancer from starting or recurring(coming back).
Chemoprevention is being studied in patients who have a high risk of developing cancer.
Chemoprevention is the use of substances to lower the risk of cancer, or keep it from recurring. The substances may be natural or made in the laboratory. Some chemopreventive agents are tested in people who are at high risk for a certain type of cancer. The risk may be because of a precancerous condition, family history, or lifestyle factors.
Taking one of the following agents may lower the risk of cancer:
- Selective estrogen receptor modulators (SERMS) such as tamoxifen or raloxifene have been shown to reduce the risk of breast cancer in women at high risk. SERMS may cause side effects, such as hot flashes, so they are not often used for prevention of cancer. See the PDQ summary on Breast Cancer Prevention for more information.
- Finasteride has been shown to lower the risk of prostate cancer. See the PDQ summary on Prostate Cancer Prevention for more information.
- COX-2 inhibitors may prevent colon and breast cancer. COX-2 inhibitors may cause heart problems. Because COX-2 inhibitors may cause heart problems there have not been many studies on their use to prevent cancer. See the PDQ summaries on Colorectal Cancer Prevention and Breast Cancer Prevention for more information.
- Aspirin may prevent colorectal cancer. Bleeding in the gastrointestinal tract or brain is a side effect of aspirin. Because aspirin may cause bleeding problems there have not been many studies on their use to prevent cancer. See the PDQ summary on Colorectal Cancer Prevention for more information.
See the NCI website for more information about cancer prevention.
Interventions That Are Not Known to Lower Cancer Risk
Key Points
- Vitamin and dietary supplements have not been shown to prevent cancer.
- New ways to prevent cancer are being studied in clinical trials.
Vitamin and dietary supplements have not been shown to prevent cancer.
An intervention is a treatment or action taken to prevent or treat disease, or improve health in other ways.
There is not enough proof that taking multivitamin and mineralsupplements or single vitamins or minerals can prevent cancer. The following vitamins and mineral supplements have been studied, but have not been shown to lower the risk of cancer:
The Selenium and Vitamin E Cancer Prevention Trial (SELECT) found that vitamin E taken alone increased the risk of prostate cancer. The risk continued even after the men stopped taking vitamin E. Taking selenium with vitamin E or taking selenium alone did not increase the risk of prostate cancer.
Vitamin D has also been studied to see if it has anticancer effects. Skin exposed to sunshine can make vitamin D. Vitamin D can also be consumed in the diet and in dietary supplements. Taking vitamin D in doses from 400-1100 IU / day has not been shown to lower or increase the risk of cancer.
The VITamin D and OmegA-3 TriaL (VITAL) is under way to study whether taking vitamin D (2000 IU/ day) and omega-3 fatty acidsfrom marine (oily fish) sources lowers the risk of cancer.
The Physicians’ Health Study found that men who have had cancer in the past and take a multivitamin daily may have a slightly lower risk of having a second cancer.
See the following PDQ summaries for more information:
- Breast Cancer Prevention
- Colorectal Cancer Prevention
- Lung Cancer Prevention
- Prostate Cancer Prevention
New ways to prevent cancer are being studied in clinical trials.
Information about clinical trials supported by NCI can be found on NCI’s clinical trials search webpage. Clinical trials supported by other organizations can be found on the ClinicalTrials.govwebsite.
About This PDQ Summary
About PDQ
Physician Data Query (PDQ) is the National Cancer Institute’s (NCI’s) comprehensive cancer information database. The PDQ database contains summaries of the latest published information on cancer prevention, detection, genetics, treatment, supportive care, and complementary and alternative medicine. Most summaries come in two versions. The health professional versions have detailed information written in technical language. The patient versions are written in easy-to-understand, nontechnical language. Both versions have cancer information that is accurate and up to date and most versions are also available in Spanish.
PDQ is a service of the NCI. The NCI is part of the National Institutes of Health (NIH). NIH is the federal government’s center of biomedical research. The PDQ summaries are based on an independent review of the medical literature. They are not policy statements of the NCI or the NIH.
Purpose of This Summary
This PDQ cancer information summary has current information about cancer prevention. It is meant to inform and help patients, families, and caregivers. It does not give formal guidelines or recommendations for making decisions about health care.
Reviewers and Updates
Editorial Boards write the PDQ cancer information summaries and keep them up to date. These Boards are made up of experts in cancer treatment and other specialties related to cancer. The summaries are reviewed regularly and changes are made when there is new information. The date on each summary (“Updated”) is the date of the most recent change.
The information in this patient summary was taken from the health professional version, which is reviewed regularly and updated as needed, by the PDQ Screening and Prevention Editorial Board.
Clinical Trial Information
A clinical trial is a study to answer a scientific question, such as whether one treatment is better than another. Trials are based on past studies and what has been learned in the laboratory. Each trial answers certain scientific questions in order to find new and better ways to help cancer patients. During treatment clinical trials, information is collected about the effects of a new treatment and how well it works. If a clinical trial shows that a new treatment is better than one currently being used, the new treatment may become “standard.” Patients may want to think about taking part in a clinical trial. Some clinical trials are open only to patients who have not started treatment.
Clinical trials can be found online at NCI’s website. For more information, call the Cancer Information Service (CIS), NCI’s contact center, at 1-800-4-CANCER (1-800-422-6237).
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PDQ® Screening and Prevention Editorial Board. PDQ Anal Cancer Prevention. Bethesda, MD: National Cancer Institute. Updated <MM/DD/YYYY>. Anal Cancer Prevention (PDQ®)–Patient Version is available. Accessed <MM/DD/YYYY>. [PMID: 26389512]
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Updated: February 26, 2019This content is provided by the National Cancer Institute
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Source Agency: National Cancer Institute (NCI)
Captured Date: 2013-09-14 09:03:21.0